Rome

After nearly three millennia of history, Rome has seen everything from classical myths, mighty emperors, artistic brilliance and turbulent fascism. Whether you find yourself in the famous Piazza Santa Maria or a narrow back alley, it’s impossible not to feel like you’re surrounded by the chronicles of Western civilization. In 1871, Rome became the capital of the Kingdom of Italy, which eventually became the Italian Republic in 1946.

Once the artistic and cultural center of the world, there are an endless amount of fascinating monuments that should be on the bucket list of every traveler. The Colosseum, Roman Forum and Pantheon are an ode to the golden age of the Roman Empire, while St. Peter’s Basilica and the Sistine Chapel speak to the mighty power of the Catholic Church. Eating out is an integral part of the Roman lifestyle and today there are several 5-star establishments across the city. The combination of rich culinary tradition and alluring setting makes dining out an unforgettable experience.

The summers in Rome are hot and dry, as well as packed to the brim with visitors from all over the world. While Rome is a popular tourist destination around the year, the shoulder seasons are ideal for those who want more tamed crowds. When visiting the popular attractions, don’t forget to get your tickets in advance to skip the queues or risk waiting multiple hours. Romans tend to eat according to what’s in season, meaning fresh, sun-ripened ingredients exploding with flavor are an important aspect of the culinary scene. Spring is prime time for lamb, for example, while you may regret missing out on summer staples such as tuna, fresh from the seas of Sardinia.